Apple Pie Old Fashioned: a nostalgic twist on the classic cocktail, featuring apple pie syrup and apple cinnamon-infused whiskey. Cozy, spiced, and perfect for the holiday season—your new favorite fall and winter drink!

This Peach Cinnamon Whiskey Sour cocktail is pure comfort and indulgence in a glass. 🍑✨ A velvety froth tops warm, spiced notes of peach and cinnamon, balanced perfectly with a hint of brightness and sweetness. It’s like a warm hug in a glass, made to elevate any chilly evening or holiday gathering. Cheers to sipping in comfort! 🥂❄️

This all started with some ripe leftover peaches I didn’t want to waste. 🍑 Instead of letting them go to waste, I infused them with cinnamon into my whiskey.

A warm and spiced take on the classic Old Fashioned, blending apple & cinnamon-infused whiskey, bourbon, and a touch of pear syrup for a perfectly balanced sip.